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Join us this weekend to celebrate a special Valentine’s Day with the ones you love.


Carpaccio di Branzino e Tonno

Thin Sliced Mediterranean Sea Bass and Ahi Tuna Carpacciotopped with a Caper Dressing, Green Onion, and Micro Green


Raviolini del Plin al Tartufo

Fontina Cheese Plin Ravioli in a Black Truffle Butter Sauce 

Add Shaved Black Truffle $20


Medaglioni di Filetto con Aragosta e Brie

Beef Filet Medallions topped with Lobster Meat, Melted BrieCheese with a Pomegranate Sauce


Bigne’ alla Nutella

Home Made Cream Puff filled with Gianduia and Nutella FlavorPastry Cream served with Creme Anglaise


$79 per person

Regular Menu Also Available


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